Comments on: What tips do you have for having a wedding themed "Southern Flair"?

By: LovingLife

LovingLife — Sat, 24 Nov 2007 12:29:00 +0000

We had a Southern themed wedding as well (I'm from VA, he's from MD - all of my family is from GA and TN). Anyway, we had "Southern Cuisine" - fried chicken, fried catfish, mac and cheese, greens, biscuits and cornbread, etc. - served in silver chaffing dishes, sweet iced tea, and lemonade. In terms of decorations, we kept it traditional with a contemporary flair (colors were hunter green and white). Everyone loved it and commented on the decorations and food.
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By: Anna

Anna — Sat, 24 Nov 2007 03:58:20 +0000

nascar flag on top of the cake
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By: ladybug542006

ladybug542006 — Sat, 24 Nov 2007 00:41:17 +0000

Use lots of gardenias in your floral arrangements.
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By: hitchnj

hitchnj — Sat, 24 Nov 2007 00:23:16 +0000

i would have signature drinks for the cocktail hour like mint juleps and lemonades and sweet teas (w or w/out alcohol)
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